Napule Midtown, Italian Pizzeria in Tokyo Midtown, Roppongi, Tokyo

Lunch Course Menu

• LUNCH A: 1,000 yen

Salad, Pasta, and Coffee

• LUNCH B: 1,400 yen

Salad, Pizza, and Coffee

• LUNCH C: 2,000 yen

Starter, Pasta, Fish or Meat, and Coffee

Alla Carta Menu

When you visit the restaurant you will find authentic cuisine - below is an example of just a few of the delicacies that you will find.

ANTIPASTI - STARTERS

• Fresh buffalo mozzarella cheese: 1,500 yen / 1 ball

• Steamed mussels with black pepper: 1,980 yen

• Assorted boiled seasonal vegetables with anchovy and parsley sauces: 1,980 yen

• Eggplant with ragu sauce and smoked buffalo mozzarella cheese "Surrentine style": 1,980 yen

Alla Carta Menu

SECONDI PIATTI - SECOND COURSES

Pizze - Pizza

• Margherita: Tomato sauce, mozzarella, and basil: 1,980 yen

• Romana: Anchovy, tomato sauce, capers, and mozzarella: 2,300 yen

• 4 Formaggi: 4 cheeses pizza: 2,700 yen

• Prosciutto and rucola: Mozzarella, prosciutto, and rucola: 2,700 yen

Insalata - Salads

• Assorted legumi and pecorino: 1,500 yen

• Pecorino and rucola: 1,400 yen

Formaggi - Chesses

• Roasted pecorino with orange infused honey: 1,400 yen

• Mixed cheeses: 1,980 yen

Dolci - Desserts

• Choice of today's dessert offering: 1/ 900 yen, 1/2 of 2 desserts / 1,200 yen