Grand Central Oyster Bar & Restaurant, Seafood Restaurant in Shinagawa, Tokyo
Grand Central Oyster Bar & Restaurant in Atre Shinagawa
Japan's first (and world's second) “Grand Central Oyster Bar & Restaurant” - New York's world renowned and hugely popular seafood restaurant which boasts a 90 year history - opened in “atre Shinagawa (fourth floor)”, a commercial complex in the JR Shinagawa Station.
Starting with raw Japanese and overseas oysters which are available any time, guests can enjoy a variety of unique seafood creations utilizing fresh seafood, as well as 120 types of wines.
Also, friendly American service is given, and the New York restaurant interior is replicated with a dome shaped ceiling and tile accents
Grand Central Oyster Bar & Restaurant Information
Atre Shinagawa, Fourth Floor 2-18-1 Konan, Minato-ku, Tokyo
Open Daily 11:00-24:00, L.O. Food 23:00, L.O. Drinks 23:30